Making of Honey Coconut Granola is easy peasy job with little care while baking it.Cook butter,sugar and honey until the sugar dissolves and mix it with rest of the ingredients and then bake it...tada you are done with granola which is fresh. You can munch it all through the day or you can have it in breakfast with milk or yogurt along with fresh fruits...oo its so yummy.
Before going through the ingredients, i want to introduce you with one of my blogger friend Jolly who just posted her 200 post. Check out her interesting recipes of Punjabi Cuisine, Indian and international food at jollyhomemaderecipes.
Level: Easy
Prep Time: 10 mins
Prep Time: 10 mins
bake time: 25-35 mins
Serves: 6
1 cup = 250ml
IngredientsServes: 6
1 cup = 250ml
Oats: 2 cups
Dry Fruits(Almonds,cashews,Walnuts): 1 cup chopped
Shredded Coconut: 1 cup
Honey/nector: 3 tablespoon
Butter: 75 grams (room temperature)
Brown Sugar: 1/3 cup
Cinnamon powder : 1/4 teaspoon
Directions
In a pan add butter,sugar and Honey, cook until the sugar dissolves Completely.
In a mixing bowl add oats,chopped dry fruits, coconut,salt,cinnamon powder and mix well.
Add the sugar butter syrup to the oats mixture and mix well. Syrup should be well coated to the oats.
Line the baking tray with parchment paper and spread the granola mixture. Bake it for 25-35 mins at 160°C
for every 10 mins,mix the granola for even baking all through
Very healthy and looks so delicious too :)
ReplyDeleteWow Nisa this is really interesting recipe dear with healthy oats...loved it !!
ReplyDeleteYummy and healthy too.
ReplyDeleteMouthwatering 👌🏻
ReplyDeleteGranola looks super healthy and delish.
ReplyDelete