Nutella, Peanut Butter and now this Almond Butter is in a yummy list of my princess. Dairy Free Nut butters are easy to make at home and grabs very few ingredients from the pantry and today's Chocolate Almond Butter is one among them. If you have got some strong power blender then you will need just 5 mins to make a small jar (200 grams). Homemade is always fresh and preservative free and mainly you will know what's all going in....taking out some time for homemade goods are always best and healthy.
Today's recipe is dedicated to our new bloghop which is called MFBC and we are going to do one recipe a month with different theme.Just like foodiemonday bloghop and i am eager to learn new things from these bloggers and challenges. I am feeling happy to be part of this group and this month's first topic was to choose a recipe from Chef in Disguise a food blog which is having huge beautiful collection of Arabic and middle eastern recipes. From those huge collection of recipes and was able to find some thing which is very easy and chocolaty...hehe. I have skipped mint flavouring from the recipe as my princess is not fond of it and rest is adjusted to taste buds.
Level: easy
Total time: 15 mins
Total time: 15 mins
Makes: 200gm bottle
1 cup:250 ml1 tablespoon: 15ml
1 teaspoon:5ml
Raw/roasted Almonds: 1 1/4 cup(200 gms)
Powdered Sugar: 1/4th cup (to taste)
Cocoa Powder: 1 1/2 tablespoon
Oil: 2 tablespoon(according to desired consistency)
Salt: 1/4 teaspoon
Directions
If you have taken roasted almonds then below step is not required.
Roasting: In a pan dry roast the Almonds until they slightly change color and keep them aside and let it cool down.
Blending:
In blender add Roasted Almonds and blend it to paste lumpy consistency. Scrap the sides in between. Add oil and blend and add more oil for desired consistency.
Now your plain Almond Butter is ready.
Flavouring:
Add sugar/honey or any sweetener, salt,cocoa powder and blend for our Chocolate Almond Butter.
Tips
You can add any flavors you like Vanilla, cardamom, cinnamon,mint or any other flavoring of your choice.
#AlmondButter is going to be part of 1 #MFBC #bloghop recipes
Love the almond butter... I always have almond in bulk, never thought of making butter with it... must try! Thank you so much for participating, hope to see your active participation in future challenges too... :)
ReplyDeletethank you Rafeeda
DeleteThanks for sharing this easy Recipe.
ReplyDelete