Mooli Paratha | How to make Easy Mooli Paratha Recipe | White Radish Recipe | flavour diary

Paratha's are famous No yeast Indian flat breads. Usually paratha's are stuffed with different stuffing with vegetables or meat or plain and takes bit long to make. But today's recipe is easy way of making paratha with no stuffing required, instead the grated white Radish is mixed along with other spices with flour. Mooli/radish Paratha can be served with plain yogurt or raita or with any...

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Hyderabadi Mutton Tahari | How to make Tahari/Tehari | Flavour Diary

Tahari/Tehari is a rice recipe and can be made vegetarian or non vegetarian or mixed version. Tahari are spicier than pulao's and they tastes different from Biryani's, i should say tehari is in between Pulao and Biryani. Today's recipe is a nonvegetarian version of Tehari and made of Mutton/lamb.  Hyderabadi Mutton Tahari/Tehari is lamb rice recipe where lamb is cooked...

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Cabbage Carrot Kofta Curry | How to make Kofta curry | Flavour Diary

Days are not all same for cooking, few days are like you have bits and pieces of veggies in the fridge and no chicken or lamb in the freezer. Then i simply go and cook for comfort foods like Dal chawal, or Lemon Rice  or make Kadhi or make koftas from veggies left and serve it along with spicy gravy. So today's recipe is all about veggies left in the pantry and cooking a mouth...

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Chocolate Breakfast Smoothie Bowl | how to make breakfast smoothie

Breakfast smoothies are easy to make and quick for any busy day. Adding a healthy and filling ingredients makes it more healthy. Today's smoothie is chocolatey and served in a bowl by adding some crunch to the smoothie. Smoothie is filling because of Oats, protein powder and coconut in it, smoothie is easy to make and gives a chocolatey mood boost. So enjoy making it and check the ingredients. You...

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Kadai Chicken Dhaba Style | how to make Kadai Chicken

Todays recipe is Kadai Chicken Dhaba Style a famous North Indian Chicken dish with bell peppers/capsicum.Kadai is a hindi word which means wok in english. Chicken is cooked on high flame on thick base wok. Kadai chicken is a spicy and aromatic chicken recipe with thick gravy. Dhaba's are Highway side restaurants or a small shops where you get relaxed and have some refreshment or break from...

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Thandai Baked Yogurt | Holi Special | Fusion recipe

Thandai is a hindi word which means coolant in English. Thandai is a beverage where thandai mixture is boiled along with milk, strained and served cooled. Thandai is highly nutritious beverage and gives a cooling effect to the body and is one of the beverage for summer. Thandai is perfect drink to serve on special days and festive occasions, usually made during Holi and is very much popular...

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