
Dosa are pancakes made with different lentils and these are very common breakfast in South India. Dosa has many variations as it is made with different lentils, rice..., one among them is Moong Dal Dosa or simply called Pesarattu.
Pesarattu is from Andhra Cuisine and is stuffed with Upma or chopped Onions. Its simple to make and uses very few ingredients. Soaking Green Gram is the...